Est. in 2021, MacKenzie’s was started by the Teiber family out of the need to develop amazing deserts that wouldn’t be harmful to their children or to family and friends.

What started out small as a necessity turned into a widespread devotion as locals tried and fell in love with the quality of their cakes.

Backed with many years of culinary experience as a sous chef in the restaurant industry, Owner, Brittney Teiber has developed a specialized formula for light airy Cakes & Cupcakes made with fresh, high quality ingredients, & minimal sugar.

We promise, You WILL taste the difference!